It’s hard to believe that we have reached our final newsletter of 2022. It has been lovely to see so many of you in our groups both out in the community and here at Project Food. We look forward to seeing more of you all in 2023.
With very best wishes for a Happy Christmas and a Healthy 2023! – The Project Food team
The Project Food team
Project Food newsletter December 2022
We’re excited to share our Annual Newsletter for 2025, packed with stories of resilience, community, and the difference your support makes every day. This year has been challenging for many. Rising food costs and the ongoing cost-of-living crisis mean more … More
Looking for a warm, welcoming space this winter? We’re excited to launch our Community Cook-Along at St Mary’s Centre, Chard, every Monday and Friday starting 1st December, 10:30am – 1pm. This is your chance to enjoy good food, meet new … More
October has been a month full of generosity and community spirit at Project Food! We had a successful and wonderful fundraising evening with Hugh Fearnley-Whittingstall and excitement is building for our upcoming Murder Mystery Evening in Sidmouth. We’re deeply grateful … More