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Join Us in February: Cooking Courses, Fun Events, and More at Project Food!”
Welcome to 2025!
As we embrace the new year, many of us are already dreaming of those delightful spring days ahead. With the evenings gradually getting longer, it’s the perfect time to start venturing out more and soaking up some much-needed vitamin D!
Our cooking sessions are back in full swing, and we can’t wait to see you at our hubs and community centres. Whether you’re continuing your journey or just starting out, we’re here to support you in maintaining a nutritious diet for a happy and healthy 2025.
**Don’t miss out!**
This month’s newsletter is packed with all the exciting details on what’s happening. If you have any questions or just want to chat about our groups, one-on-one sessions, fundraising, or volunteering, we’re always here for you.
Read this months newsletter ➡️ Project Food Newsletter – Jan 2025
MORE NEWS
Join us for an unforgettable evening at the breathtaking Netherton Hall, a hidden gem nestled in the heart of East Devon, as we come together to support a cause that truly matters: supporting families living in food poverty. On Thursday … More
We’re thrilled to announce that the Good Grub Club is back for Summer 2025, bringing families together through food, fun, and learning. Hosted by Project Food in partnership with Abri Homes, this initiative offers free, hands-on cooking sessions for families … More
Our June Newsletter Is Out Now!! As many of you probably know, ‘Just One Thing’, presented by the late Dr Michael Mosley, was a BBC radio series (many episodes available on BBC Sounds) about how you can improve your health … More