Our July newsletter is now live!
Barbeque or BBQ, whichever way you spell it, the weather for one has finally arrived! In this month’s newsletter we’re looking at a few ways to help make yours not only absolutely delicious but a bit healthier too. It’s not all about burgers and sausages, but barbecued vegetables can be even tastier!
Welcome to the Project Food annual newsletter – Food Matters. Ideally, everyone would have the income, skills, knowledge and confidence to enjoy a nutritious diet. Many people live on very low incomes, suffer from mental illness, have never been taught … More
Our October newsletter is out now and this month we are talking about the benefits of fish. Most of us should try to include more fish in our diets, so this month it’s on the menu at Project Food. Our … More
Project Food will be returning to Chard with our new and exciting cooking group – ‘Cooking with Confidence’ Whether you are cooking just for yourself, caring for a loved one, managing a diet-related illness or simply not feeling very confident … More