We’re now on our way out of the so called ‘Hungry Gap’. This means that UK-grown produce becomes more plentiful…and cheaper too.
With this is mind, I thought this would be a good opportunity to look at some different fruit and veg, the vitamins and minerals they contain and how including a good variety in our diets can be so beneficial to good health.
More than any other foods, fruit and vegetables contain essential vitamins, minerals and fibre that are vital for good health and disease prevention.
Read more in Project Food newsletter June 2024
This month’s recipe, a ratatouille, is one that makes the most of some summery vegetables which are coming into season now. This means that not only are they cheaper but they will taste more delicious too!
You can the recipe here – Ratatouille crumble recipe
Join us for an unforgettable evening at the breathtaking Netherton Hall, a hidden gem nestled in the heart of East Devon, as we come together to support a cause that truly matters: supporting families living in food poverty. On Thursday … More
We’re thrilled to announce that the Good Grub Club is back for Summer 2025, bringing families together through food, fun, and learning. Hosted by Project Food in partnership with Abri Homes, this initiative offers free, hands-on cooking sessions for families … More
Our June Newsletter Is Out Now!! As many of you probably know, ‘Just One Thing’, presented by the late Dr Michael Mosley, was a BBC radio series (many episodes available on BBC Sounds) about how you can improve your health … More