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Need inspiration for healthy snacks? Check out our latest newsletter!

Many of us find it hard to get through the day without ‘a little something’ between meals. But the problem with snacks is that that the unhealthy ones can add many hundreds of calories to our day –without giving us any valuable nutrients. The key is to plan ahead and eat the right snacks, in the right quantities, at the right times.

To learn more about healthy snacking and get some tips and inspiration…take a look at our latest newsletter

Project Food newsletter October 2021.pub

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