River Cottage Curry Night – Book now!!

Come and join us for this year’s fundraising curry night at River Cottage on Thursday 9th November at 6.30pm.

This will be the perfect opportunity to get together with friends, enjoy an exquisite 3-course vegetarian curry prepared by the renowned River Cottage chefs in the beautiful Threshing Barn at River Cottage HQ and raise funds for Project Food.

Here is what you will be enjoying during the evening:

To start, a platter of:

Bhajis (DF/GF/V/VE)

English pea flour poppadoms (DF/GF/V/VE)

Chutneys and dips (DF/GF/V/VE/N)

Seasonal salad (DF/GF/V/VE)

Cauliflower tikka (DF/GF/V/VE/N)

Main:

Seasonal veg and potato curry (DF/GF/V/VE)

Served with:

Homemade paneer with spinach & red chilli (GF/V)

Slow roast green masala onions (DF/GF/V/VE)

English split pea dahl (DF/GF/V/VE)

Homemade naan (DF/V/VE)

Emmer pilau (DF/V/VE)

Dessert:

Spiced fruit with a herby sorbet (DF/GF/V/VE)

Book your tickets here